Menu for October 13-18
Come enjoy our traditional all-you-can-eat Southern buffet!
We accept reservations only for groups of ten or more. Please call in advance.
No reservations on Sundays or major holidays.
We will be open on Thursday, November 26
for our traditional Thanksgiving lunch buffet.
Please sign up for our email list to receive notification
of our menu, prices, and hours.
Don't forget to order one of our homemade desserts to top off a perfect meal! Scroll down to view our dessert menu.
A Friendly Reminder About Food Waste
Dear Buffet Guests,
We truly appreciate your choice to dine with us and hope you're enjoying the variety of dishes we offer. We'd like to take a moment to kindly remind everyone about the importance of reducing food waste. We encourage all our guests to take only what they can eat and avoid overloading their plates. This not only ensures a better experience for everyone but also helps us minimize waste and make sure all our guests can enjoy a variety of fresh, delicious food. We appreciate your understanding and cooperation in helping us maintain a sustainable dining experience for all. Thank you for being mindful of this important issue!
Warm regards,
The Bulloch House Restaurant Management
Tuesday, October 13, $13.75. Fried Chicken – Ham Pie - Baked Chicken - Green Beans – Speckled Butterbeans – Rice – Creamed Corn - Squash Casserole – Turnip Greens – Fried Green Tomatoes - Fried Apples - Fried Chicken Livers - Salad Bar - Soup of the Day - Rolls, Biscuits, and Cornbread. Soft drinks/tea/lemonade/coffee: $2.50 (includes refills.)
Wednesday, October 14, $13.75. Fried Chicken – Beef Stroganoff - Fried Pork Chops - Green Beans - Sweet Peas - Steamed Carrots - Shoepeg Corn – Mashed Potatoes – Turnip Greens - Fried Green Tomatoes – Fried Chicken Livers - Fried Apples - Salad Bar - Soup of the Day - Rolls, Biscuits, and Cornbread. Soft drinks/tea/lemonade/coffee: $2.50 (includes refills.)
Thursday, October 15, $13.75. Fried Chicken – Spaghetti with Meat Sauce - Lemon Pepper Chicken - Green Beans – Crowder Peas - Cooked Apples - Boiled New Potatoes - Shoepeg Corn – Turnip Greens - Fried Green Tomatoes – Fried Chicken Livers - Fried Apples - Salad Bar - Soup of the Day - Rolls, Biscuits, and Cornbread. Soft drinks/tea/lemonade/coffee: $2.50 (includes refills.)
Friday, October 16: Buffet open 11 AM – 2:30 PM and 5-7:30 PM.
Lunch $13.75: Fried Chicken - Fried Catfish Fillets – Chicken & Dressing – Roast Beef & Gravy - Green Beans - Baby Limas - Macaroni & Cheese – Greens – Rice - Fried Green Tomatoes – Fried Chicken Livers – Fried Apples - Salad Bar - Soup of the Day – Rolls, Biscuits, and Cornbread. Soft drinks/tea/lemonade/coffee $2.50 (includes refills.)
Dinner $21.50: Fried Chicken – Whole Fried Catfish – Baked Salmon - Grilled Shrimp – Hush Puppies – Cheese Grits - Green Beans - Baby Limas - Macaroni & Cheese – Greens – Rice – Fried Onion Rings - Fried Green Tomatoes - Salad Bar - Rolls, Biscuits, and Cornbread. Soft drinks/tea/lemonade/coffee $2.50 (includes refills.)
Saturday, October 17: Buffet open 11 AM – 3 PM and 5-7:30 PM.
Lunch $14.75. Fried Chicken – Fried Catfish Fillets – Hamburger Steak - Chicken Lasagna - Green Beans – Blackeyed Peas - Squash Casserole – Greens – Rice - Fried Green Tomatoes – Fried Chicken Livers - Fried Apples - Salad Bar - Soup of the Day - Rolls, Biscuits, and Cornbread. Soft drinks/tea/lemonade/coffee $2.50 (includes refills.)
Dinner $21.50. Fried Chicken – London Broil – Whole Fried Catfish – Hamburger Steak - Cheese Grits - Green Beans – Blackeyed Peas – Squash Casserole – Greens – Rice - Fried Green Tomatoes – Salad Bar – Rolls, Biscuits, and Cornbread. Soft drinks/tea/lemonade/coffee $2.50 (includes refills.)
Sunday, October 18: Buffet open 11 AM - 3 PM. $17.99. Fried Chicken - Chicken & Dressing - Meatloaf - Baked Ham - Green Beans - Creamed Corn - Baby Limas - Greens - Sweet Potato Soufflé - Mashed Potatoes - Fried Green Tomatoes - Fried Apples - Salad Bar - Biscuits, Cornbread, and Rolls. Soft drinks/tea/lemonade/coffee: $2.50 (includes refills.)
**** Menus subject to change. ****
No outside food and beverage may be brought in. There is a serving charge of $1.50 per person for birthday/special occasion cakes not purchased from the Bulloch House.
